La Parisienne
The Bakery
EXPERTISE AND AUTHENTICITY
Our artisanal bakery brings to Biel/Bienne the quality and freshness of products made by hand in our workshop in Sonvilier.
Every morning, our breads, pastries and cakes are delivered directly from our laboratory, guaranteeing unparalleled freshness.
We work exclusively with regional ingredients, natural sourdough and local flours, according to recipes passed down with passion.
Inspired by the Bernese Jura and the Lake Biel region, we combined authenticity, rigor and gourmet delights in each of our creations.
Our mission: to offer our customers in Biel the true taste of local craftsmanship, simple, sincere and of consistent quality.
A craft rooted in the Bernese Jura
Made in Sonvilier, passion and freshness in Biel
Our products are now made in our artisanal workshop in Sonvilier, where each dough is kneaded by hand, each sourdough starter is cultivated naturally and each batch is baked on stone.
In Biel/Bienne, our team handles direct sales and promotes artisanal expertise. Our current premises don't yet allow for on-site production due to a lack of suitable equipment and machinery, but our goal is clear: to produce directly in Biel/Bienne as soon as the technical conditions permit.
We believe in transparency, proximity, and quality. Every product you find in our shop is the result of demanding handcrafting, rooted in the Bernese Jura and inspired by the Lake Biel region.
Our commitment: to keep local craftsmanship alive with sincerity, consistency and respect for the product.
